In this recipe
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Red Curry Noodles
Thai chilies, garlic, lemon grass, galangal ginger and kaffir lime add heat to this authentic Quick Meal.
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Red Curry Noodles Quick Meal with Pork
Customize your Quick Meal by adding a bit of pork and scallions. It’s a delicious Thai meal. See side of box for additional suggestions, variations are limitless.
Yield
1-2 servings
Time
4 minutes cooking time
1 minute resting time
INGREDIENTS
1-5.75 oz box Red Curry Noodles Quick Meal
1/2 cup cooked, chopped pork
2-3 tablespoons chopped scallions
Optional:
Chopped peanuts
Microwave Directions:
- Microwave according to box instructions. Stir in pork and scallions at the end of step three.
- Microwave for one minute more. Close carton, let rest 1 minute. Sprinkle with peanuts if desired. Serve immediately.
Stove Top Directions:
>>452<<
- Add 1 cup water (or to fill line on inside of box) to saucepan.
- Add content of all envelopes.
- While stirring, bring to a boil. Simmer 4 minutes. Just before noodles are done, add pork and scallions. Stir gently, until heated through and noodles are tender.
Sprinkle with peanuts if desired. Serve immediately.
Red Curry Noodles Quick Meal with Pork
Nutrition Facts:*
CALORIES: 710
FAT: 22g
CHOLESTEROL: 60mg
SODIUM: 1700mg
CARBS: 105g
PROTEIN: 20g
*Nutrition Facts are estimates only. For questions or specific information, email facts@andreprost.com
